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4 BUSINESS DAYS
A Selection of:
FORMAT: Tasting set
Delight your palate and discover new and amazing flavors with this set with the best of Apulia that includes:
The Schiralli family’s oil company has produced extra virgin olive oil since 1922. The company is located in Bitetto, Bari County, 400 ft above sea level, on the slopes of Murgia hills. There, the soil is semi-rocky with prolonged and intense sun exposure and sea winds coming from the shore just 8 miles away from our estate.
The Schiralli brothers produce their precious extra virgin olive oil with a totally innovative processing technique which is the result of both the many years of experience, the extraction machinery manufacturer and intensive study and research activity conducted with scholars in agriculture and medicine.
Its popularly known as the heel of Italy's boot. It's located on a strip of land in southeastern Italy between the Lonian and the Adriatic sea, which gives to this region a total of 500 miles of coastline to fall in love forever. Bari is Puglia´s capital and one of the six provinces with charming landscapes that make this region an authentic treasure.
Apulia is land of extra-virgin olive oil and exquisite wines. Olive trees and vineyards are part of the view and invites you to discover unique perfumes and genuine flavors at the table. The traditional Apulian cuisine has a secret: every ingredient is grown locally, so it is fresh and it has a distinguished quality.
The heart of Apulian gastronomy could be discovered through its local taverns or renowned haute-cuisine restaurants, where visitors also surprise their palate by trying a wide array of fish, sausages and cured meats, all skyfully prepared with traditional culinary art. Apulia is a city of flavours to enjoy.
Crudo is the brand of oils produced by Olearia Schiralli: – “Ogliarola” Monocultivar – “Coratina” Monocultivar – Organic “Ogliarola” and “Coratina” Blend. The company produces also a blend of 100% Italian olives: Culto
The Crudo laboratory is not only for olive oil. Other culinary products that they offer, all “Made in Apulia”, are: Apulian vegetables preserved in extra virgin olive oil, Tomato sauces, Handmade Pasta with bronze drawing, Backed products (Taralli, Tozzetti and Treccine) with local flour, extra virgin olive oil and yellow muscat wine; Olives in water and salt of the fine varieties “Termite di Bitetto” and “Bella di Cerignola”.