Tenuta Zuppini RINOMATO deluxe EVO oil

45.90

45.90

In stock

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A deluxe selection of:

  • A unique oil in which the multiple aromas harmonize in a fabulous way
  • The flagship of Abruzzo extra virgin olive oil production, in an elegant design bottle

FORMAT: 500ml

DESCRIPTION

The myth first of all, this is RINOMATO: a label whose prestige is able to attract the attention of all fans around the world. An oil in which the multiple aromas harmonize in a fabulous way, as the result of the undisputed ability of Rino Matone (hence “RINOMATO”) to create unique oils.

HEALTH BENEFITS

HEALTH BENEFITS

  • High in healthy monounsaturated fats – These fats – oleic acid – come with a variety of health benefits such as reducing inflammation and reducing the risk of heart disease.
  • Rich in antioxidants – The Polyphenols are one of the natural antioxidants found in olive oil. They work by clearing out arteries and improving your overall cardiovascular health. Thus, they can improve your heart’s health and lower bad cholesterol and blood pressure levels.
  • Anti-inflammatory properties – Another antioxidant found in EVO oil is oleocanthal, which is an anti-inflammatory that reduces pain. It mimics the properties of ibuprofen or other pain relievers in alleviating discomfort.
  • Antibacterial – The polyphenols found in olive oil have shown to be effective in preventing and delaying the growth of harmful bacteria.
  • For better skin – Another beneficial antioxidant found in olive oil is hydroxytyrosol, which can prevent aging and helps your skin to glow. Olive oil can also help heal abrasions faster as well as delay and reduce skin cancers caused by UV rays.
  • For reducing cancer risk – The oleocanthal found in olive oil can increase the destruction rate of cancer cells.
  • For preventing type 2 diabetes – Another important benefit of olive oil is regulating your blood sugar and insulin levels. Studies have shown that people  who have diets that include olive oil, such as the Mediterranean diet, have a decreased risk of developing diabetes, compared to those who have other types of diet.
  • For preventing strokes  – Strokes are caused by an abrupt interruption of constant blood flow to the brain provoked by a clot or other kind of bleeding. Studies have shown that olive oil was the only source of monounsaturated fats that is associated with a decreased risk of stroke.
  • For rheumatoid arthritis – Thanks to its anti-inflammatory properties and an ability to reduce oxidative stress, olive oil can also help to alleviate rheumatoid arthritis. And when olive oil is combined with fish oil, their anti-inflammatory properties are even more powerful.
CERTIFICATES & VALUE

CERTIFICATES & VALUE

 

TASTING

TASTING

  • Ideal on tuna appetizers, raw meat carpaccio, porcini mushroom salads
  • Excellent on bean soups, first courses with sausage, boiled octopus
  • Recommended on red meats or grilled game, mature hard cheeses
STORAGE

STORAGE

Keep the olive oil in its bottle, far away from heat sources at a temperature of 15 / 20 C°. Make sure the bottle is not left half empty.

PRODUCER

PRODUCER

Tenuta Zuppini

About

A futuristic EVO oil from Central Italy

Selected by our food experts for its state-of-the-art olive grove and transformation tech Tenuta Zuppini’s limited production from olive groves in Abruzzo, Central Italy, boasts a long track record of awarded premium olive oils. It is the result of years of experimentation and of a tailor-made mill, capable of extracting perfumes and polyphenols, and to adapt in real time to the characteristics of the cultivar. Behind the success of this company stands a young man, Rino Matone, self-taught, who began studying oils since he was a boy. Today, the company has become a blueprint for high quality oils in the world, as demonstrated by the numerous awards received at national and international level competitions.
REGION

REGION

Abruzzo

About this region

Central Italy’s Abruzzo has always attracted visitors thanks to its enviable snow season, but up until recently the majority were Italians. This 1.2 million inhabitants region could be on the verge of an international tourism boom, thanks to its stunning natural beauty, its amazing cuisine, and its well-preserved medieval towns and traditional culture.

Divided into a mountainous area in the west, which includes the Gran Sasso d'Italia, and a coastal area in the east with beaches on the Adriatic Sea, Abruzzo has something for everyone, from the food and wine traveler to the adventure and sports traveler. With no crowds, easy access from Rome and its own airport in Pescara (servicing some major Italian, UK and European cities), Abruzzo is a unique travel destination, a world away from modern Italy.

Local cuisine varies significantly from the coast, where seafood dishes are prominent, to the inland areas where legumes and meat -especially mutton and pork - reign supreme. Arrosticini, thin mutton skewers, are one of its most iconic dishes. The region also boasts a long history of pasta-making and has produced handmade spaghetti alla chitarra for more than 200 years.

LEARN MORE

LEARN MORE

Authentic Evo oil obtained by cold milling from pressed olives within 12 hours of harvesting.

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