Napoli Pizza Kit – Marinara or Margherita

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32.90

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This ingredients-and-recipe meal kit contains a selection of typical products for easily preparing Pizza Marinara to Neapolitan traditional recipes (serving for 4 people). With the addition of Mozzarella cheese and basil leaves (not included) this kit can also be used for the preparation of Neapolitan Pizza Margherita

  • Natural ready sauce (3 x 280g Neapolitan Marinara sauce)
  • Instant-rising organic pizza blend (2 x 500g Tipo 0 soft wheat flour)
  • Extra Virgin Olive Oil (1 x 100ml Cerasuola and Nocellara dell’Etna blend)

FORMAT: Tasting Set 1.6 Kg

DESCRIPTION

“Napoli Pizza Kit” is a meal kit for enjoying pizza according to the most classic Neapolitan recipes in a few minutes with local natural tomato sauce, EVO oil and Instant-rising Organic Pizza blend, at the best value for money.

The pack includes:

  • Marinara natural ready sauce, made by ItalianaVera. Marinara is a natural, simple and tasty sauce. Made with the best tomatoes from Campania and the addition of wild oregano that give the product a strong and decisive taste. For this Marinara is ideal to enjoy a good pizza or to dress a good dish of pasta with a simple flavour that enhances the dough. Also excellent for seasoning meat as a second course.
  • BioPizza Soft Wheat, made by Antico Molino Rosso, is an instant-rising organic pizza blend with Tipo 0 Soft Wheat flour, corn starch, cream of tartar (potassium bitartrate) and baking soda. Contains gluten. It may contain traces of soy
  • “Aurum” extra virgin olive oil, made by Frantoio Scalia, is an intense fruity extra virgin olive oil with a strong flavor. Obtained from Sicilian blends that give a perfect balance between bitter and spicy, as well as olfactory-gustatory characteristics typical of the Sicilian territory. It is produced in October from green olives cultivar Cerasuola and Nocellara dell’Etna, hand-picked and pressed on the same day with cold extraction. Ideal raw, it lends itself to giving an extra touch to pizza and bruschetta. On the nose, aromas of fresh grass, artichoke, green tomato and sporadically hints of aromatic plants prevail.
HEALTH BENEFITS

HEALTH BENEFITS

 

  • Marinara sauce is rich in an antioxidant called lycopene. Part of the carotenoid family, like beta-carotene, lycopene is the pigment that makes tomatoes, and your sauce, red. A review of epidemiological evidence indicates eating tomato products rich in lycopene, like marinara sauce, may reduce your risk of heart disease. According to some studies, daily consumption of a lycopene-rich tomato sauce affects bone mineralization and the lycopene-rich sauce may therefore protect bones by preventing bone loss. Lycopene may also support bone growth by positively influencing bone cell and collagen production. Marinara sauce is rich in both vitamin K and lycopene, and also has a small amount of calcium.
  • Pizza Blend: in the pizza dough it provides complex carbohydrates, which offer the advantage of releasing energy slowly, contrary to the immediate action of simple sugars. Complex carbohydrates help control hunger by providing slow-release energy and long-lasting satiety. Furthermore, by preserving a constant level of sugar in the blood for some time, complex carbohydrates avoid the occurrence of the typical “drop in energy” at certain times of the day.
  • EVO Oil: it is recommended for people who suffer from high cholesterol because it helps to decrease the bad cholesterol (LDL) for the benefit of the production of good cholesterol (HDL); it can help in the fight against stomach acid and contribute to intestinal regularity; it helps the immune system. It has a high presence of antioxidants including polyphenols, helping to preserve cell walls and prevent various types of tumors, as well as preventing degenerative diseases such as Alzheimer’s.
CERTIFICATES & VALUE

CERTIFICATES & VALUE

  • Careful and refined selection of typical Italian food products.
  • Authentic manufacturing process

 

TASTING

TASTING

This kit is recommended for the preparation of:

  • Pizza alla Marinara for 4 people
    • Preparation: Easy, 30’
    • Recipe: available here
    • In this kit: Instant-rising organic pizza blend, Marinara natural ready sauce, EVO Oil.
    • You will need: 4 cloves of garlic, 600ml water, salt and pepper to taste.

Alternative recipe with the ingredients in this kit:

  • Pizza Margherita for 4 people
    • Preparation: Easy, 30’
    • Recipe: available here
    • In this kit: Instant-rising organic pizza blend, Marinara natural ready sauce, EVO Oil.
    • You will need: 500gr Mozzarella cheese, 4 cloves of garlic, 600ml water, basil, pepper and salt to taste.
STORAGE

STORAGE

 

  • Marinara sauce This ready-made sauce has a shelf life of 24 months, stored in a dry place, without sunlight exposure. After opening, it can be kept refrigerated and used within a week.
  • Pizza Blend: This Instant-rising organic pizza blend has a shelf life of 18 months. Once the package has been opened, it can be closed with a clothes peg and stored in the pantry, store in a cool and dry place (max 24°C / 75°F). 
  • EVO Oil: Keep the olive oil in its bottle, far away from heat sources at a temperature of 15 / 20 C° (59 / 68 F°).
PRODUCER

PRODUCER

Dispensa Partenopea

About

The Neapolitan food culture in your pantry

Dispensa Partenopea is committed to bringing the best ingredients of traditional Neapolitan cuisine to your tables, for the creation of the best dishes according to the eating habits of our territory.

REGION

REGION

Campania

About this region

This region is in the south of Italy and it is set along the Tyrrhenian Sea. Campania borders to the north with Lazio and Molise, to the east with Apullia and to the southeast with Basilicata. Campania and its food could be represented as a big table with a long menu of distinguished and fresh flavours. 

Land and sea give their best resources to compound the excellence of Campania´s characterics tastes:  tomatoes, buffalo mozzarella, fresh and dried fruit, citrus fruit and blue fish. In addition, pasta, which is considered the base for lunch and dinner. Besides a countless list of wines that tells the history of centuries and of course the "olio", high quality of olive extra virgin oil, that is the protagonist from the Mediterranean diet. 

It's impossible to think about Campania without taking into account one of its favourite dishes: pizza. Campania is famous for pizza, too, especially its capital Naples, where it is said modern pizza has its birthplace. Campania loves cooking and all its knowledge has become a kind of heritage transmitted from generation to generation. 

LEARN MORE

LEARN MORE

This pack is the result of a careful selection and research process. Among the specialties included in this pack, the following companies from the territory were selected.

  • Marinara sauce made by ItalianaVera. Tomato is king in pizza alla Marinara and the best ones are from San Marzano in Campania. ItalianaVera boasts a long tradition in the production of sauces according to the traditions of Campania. Their Marinara is made with the best tomatoes from San Marzano and the addition of wild oregano that give the product a strong and decisive taste.
  • Instant-rising pizza blend by Antico Molino Rosso.  This product reconciles the need for a high quality Italian pizza with the ease and immediacy of preparation, with the best organic ingredients.
  • Aurum EVO Oil by Frantoio Scalia. Frantoio Scalia is is deservedly one of the best Italian producers of EVO oil on a national scale. Their blend of Cerasuola and Nocellara dell’Etna cultivars is characterized by a perfect balance between bitter and spicy, which enhances the flavor of the pizza both for the dough and for seasoning it raw. 

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