Tag Archives: Pasta

Grandma María’s cavati con il “Buso”

cavati col buso

The “cavati col buso” with pistachio pesto is a fabulous first course. It is prepared in just a few minutes and is very creamy and super tasty! Grandma Maria’s pasta always has its own magic… It may be her skill or the love she puts into preparing it, or the fact that making “cavati col […]

Busiate con pesto alla trapanese


Busiate are a fresh pasta typical of Trapani in eastern Sicily, which takes its name from the tool with which it is prepared, “i busi” or “irons” for knitting, which characterize the classic spiral shape. The people of Trapani modified the original pesto recipe by adding the typical local ingredients, then almonds and dried or […]